Omoriken in Higashinakano

鉄板で提供される、煙もくもくの肉野菜炒めにテンションが上がり、ニンニクの香りと共に食欲が増していってしまうお店。提供されたら、生卵を割る！にんにくチップを乗っける！かきまぜる！ご飯と共にかきこむ！野菜があるからヘルシーなのだろうけど、ご飯は少な目でも多い。

It is a memory store for junior high and high schools.Teppan, rice, and half-ramen teppanymen are very voluminous, and they are too much to eat in the thirties.It smells like shredded cabbage and pork on the iron plate, so the clothes smell.

I love it. This time, I always ask for the Teppanyaki noodle set, thinking of other menus. Silent and concentrated and fluent. It's not an elegant taste, but it's something I want to try and remember.By the way, I would like to hear the impressions of those who have eaten soshiyu noodles. (I like sour soup.) I'm always worried about Teppanyaki noodles, but I lose to Teppanyaki noodles and don't ask.

Menu is simple compared to other Chinese restaurants. Their teppan meat set is their bestseller, but I tried their kalbi set which I heard is also good. Go there if you want a decent rice meal. Definitely add the ramen, it's just 50 yen additional.

Loved the tan-tan-men

A lovely place with good food.

A store where you can enjoy the greatness of the store, just as it is.I am full with half-rice rice without the ramen of teppanyaki.

Good

good